Creamy, tangy, and with just a touch of smoky heat, this avocado cream is the perfect topping for tacos, fajitas, grilled meats, or even as a dip for chips and veggies.
Serves: ~6 (as a topping/dip)
Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes
Fresh, tangy, and just the right amount of heat, this salsa brings a tropical kick to tacos, grilled meats, or simply scooped up with tortilla chips.
Serves: ~6
Prep Time: 10 minutes
Cook Time: —
Total Time: 10 minutes
Fresh, zesty, and full of flavor, this pico de gallo is the perfect topping for tacos, fajitas, or just scooping up with chips. Simple, classic, and always a crowd favorite.
Serves: ~6
Prep Time: 15 minutes (plus 20–30 minutes draining)
Cook Time: —
Total Time: 35–45 minutes
This zesty Argentinian-inspired sauce is the perfect pairing for any grilled steak, especially pasture-raised cuts. Made with fresh herbs, garlic, and olive oil, chimichurri adds bright, bold flavor to every bite. Quick to make, hard to forget.
Serves: ~4
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Goes great with Lamb Kebabs, Veggies, and Pita! Ingredients: 2 cups plain Greek yogurt can sub soy yogurt 1 cup seeded cucumber shredded or diced 2 Tbsp lemon juice or white wine vinegar 2 cloves garlic minced 1 Tbsp chopped dill Salt and pepper to taste Directions: Strain yogurt...
