Recipes

This classic steakhouse inspired dinner features charcoal grilled steak with a smoky crust, buttery garlic green beans, and crispy air fried potatoes. Simple ingredients, bold flavors, and timeless steakhouse sides make this the perfect weekend grilling meal or elevated weeknight dinner.

Serves: 2–3
Prep Time: 15 minutes
Cook Time: 30–35 minutes
Total Time: ~45–50 minutes

Perfectly grilled salmon topped with bright, herbaceous homemade chimichurri served over fluffy quinoa with a side of tender steamed broccoli. This balanced meal is packed with protein, fresh herbs, and vibrant flavors while keeping things light and simple.

Serves: 2–3
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: ~35 minutes

This sweet and spicy glazed salmon is caramelized until perfectly tender, then finished with savory furikake seasoning for extra crunch and umami. Served over fluffy garlic rice with blistered Chinese style green beans on the side, this dish is bold, balanced, and packed with flavor.

Serves: 2–3
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: ~35 minutes

These Thai inspired chicken satay skewers are marinated in warm spices, coconut milk, garlic, and lime, then cooked until rich and caramelized. Served over fluffy white rice with a rich homemade peanut sauce and topped with fresh cilantro, sesame seeds, and green onions, this dish is packed with bold flavor and perfect for an easy great meal at home. 

Serves: 4
Prep Time: 20 minutes (+ marinating time)
Cook Time: 15 minutes
Total Time: ~35 minutes (+ marinating)

This rich and comforting risotto features savory pasture raised Italian sausage, creamy arborio rice, parmesan cheese, and fresh herbs simmered slowly until perfectly velvety. Finished with garlic, white wine, and butter, it’s a cozy restaurant-style meal made right at home.

Serves: 4
Prep Time: 10 minutes
Cook Time: 35–40 minutes
Total Time: ~50 minutes