Beef

Beef

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BEEF

Ground Beef

Versatile & healthy 85/15 regenerative grass-fed ground beef ready for everyday meals.
Weight

New York Strip Steak (10-12oz.)

Bold & tender steak cut with a firm flavorful bite ready to impress your guests.

Burger Patties (1 lb.)

These grass fed pre formed beef patties with a ratio of 85/15 are gonna be your grills best friend.

River Bear - Uncured Colorado Beef Hot Links (12 oz.)

Colorado style fully cooked & clean labeled beef hot links with a classic spicy snap.

Sirloin Steak

Very versatile steak option with great texture & flavor for any occasion or dish.
Weight

Steak Tips (1 lb.)

Tender hand cut steak bites ready for seasoning or marinades for any recipe.

Ribeye Steak

Rich & well marbled grass-fed ribeye for grilling or searing.
Weight

Ancestral Blend Ground Beef (1 lb.)

Ground beef blended with nutrient rich grass-fed beef liver & heart, perfect to enhance your meals.

River Bear - Beef Hot Dogs (10 oz.)

Clean labeled & delicious uncured beef hot dogs with a classic snap.

Picanha Steak (2-3 lbs.)

A Brazilian hidden gem steak cut with a signature fat cap ready for seasoning & your grill.

Denver Steak (1-1.5 lbs.)

A lean & tender shoulder-blade cut known for its rich flavor and firm texture for grilling.

Flat Iron Steak

Ultra tender & richly marbled steak cut great for grilling or searing.
Weight

Skirt Steak (20-24 oz.)

Bold & thin cut steak perfect for quick grilling & tacos nights.

Delmonico Steak (1-1.5 lbs.)

Classic popular steakhouse style cut perfect for searing & grilling.

Filet Mignon Tips & Tails (12-16 oz.)

Buttery tenderloin bites made for skewers or stir fry.

Bavette Steak (1-1.5 lbs.)

Lean & flavorful flap steak great charred with chimichurri.

Beef Fajita/Stir Fry (1 lb.)

Pre-sliced strips ready for sizzling fajitas or stir-fry nights.

Stew/Kabob Meat (1 lb.)

Hand-cut cubes that turn fork tender when marinated or slow cooked.

Chuck Roast (3-4 lbs.)

Well marbled versatile shoulder roast ready for countless dishes.

Rump Roast (3-4 lbs.)

Lean & firm roast that turns tender when cooked low & slow.

Brisket (3-4 lbs.)

A smokers best friend with rich marbling made for low & slow cooking or braising.

Cheek (2.0-3.0 lbs.)

Collagen rich cut that turns silker tender when braised for tacos.

Beef Knuckles

Collagen rich bone for simmering rich into a gelatin broth.

Soup Bone (1.5-2 lbs.)

Marrow rich shank bones for deep hearty broths.

Beef Bone Broth Kit (5-6 lbs.)

Knuckle, marrow, & soup bones to make homemade broths.

Oxtail (1-1.5 lbs.)

Collagen rich tail cut turns silky when braised low & slow.

Liver (1 lb.)

Nutrient dense organ meat with rich flavor incorporated into meals.

Tongue (1.5-2 lbs.)

Tender delicacy for braised tacos de lengua.

Piedmontese - Tallow (14 oz.)

Clean rendered cooking fat with a high smoke point.

Suet (1 lb.)

Raw beef fat for rendering down tallow.

Suet Stock Up (10 lbs.)

10 lbs. Raw beef fat for rendering down tallow.

Beef Heart (2-4 lbs.)

Dense & rich organ meat great for adding nutrients to meals.

Boulder Bone Broth - Beef Bone Broth (32 oz.)

Slow-simmered beef broth made for healthy sipping or flavor packed soup bases.

Boulder Bone Broth - Bison Bone Broth (32 oz.)

Slow-simmered bison broth made for healthy sipping or flavor packed soup bases.

River Bear - Beef Summer Sausage (1 lb.)

Smoked wagyu sausage with mustard & coriander.

River Bear - Beef Green Chile Salami (5.5 oz.)

Pueblo green chile salami with a spicy kick.

Charcuterie Bundle (1.50-1.75 lbs.)

Curated salamis, meats, & cheese for special gatherings.

Raw Dog Food

Whole food raw grind with organ meat for ultimate canine health.
Weight

Piedmontese - Grass Finished Beef Liver Supplement (180 Capsules)

Capsules provide a simple way to incorporate nutrient-dense organ meat into your diet.

Filet Mignon (10-14 oz.) 2 per pack

Buttery & super tender steak cut perfect for a special occasion.

Flank Steak (16-20 oz.)

Beautifully lean steak cut perfect for marinades, fajita night, and grilling.

Hanging Tender Steak (1.5-2 lbs.)

Butcher's best kept secret, with rich flavor that melts in your mouth.

Short Ribs (2-2.5 lb.)

Bone-in ribs with meat that braise into fall off the bone richness.

Flanken Style Short Ribs (1.5-2.0lb.)

Cut thinly across the rib bones, flanken-style short ribs are perfect for quick grilling.

Tri-Tip (2.5-3.5 lbs.)

Triangular roast with rich flavor that is great for the grill & is a show stopper.

Beef Marrow Bone

Canoe cut beef femur bones packed with rich roastable marrow.

River Bear - Beef Calabrese Salami (5.5 oz.)

Fennel & calabrian chili salami for the board.