45 Day Dry Aged Grass-fed NY Strip Steak

About The Product - Indulge in the epitome of a steak of pure excellence. In partnership with Brunson Meat Co. & Rancho Largo Farms we have a limited edition 45 day dry aged NY Strip Steaks. Each steak weighs between 12.5oz and 16oz. Using a proprietary white mold strain fostered by Chef Justin Brunson he brings out a flavor profile and tenderness unlike any other dry aged steak you'll ever try. We Dry-aged this grassfed NY Stip steak for a meticulous 45 days, this cut benefits from the unique influence of noble molds, which deepen its flavor profile and enhance its sumptuous texture. Each bite delivers a perfect balance of tender, buttery richness and intense, concentrated beefy notes, and flavors you won't find anywhere else. These New York Strips celebrate the art of steak mastery and have a pleasant buttered popcorn and nutty nose and taste profile. ENJOY!

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