One of my favorite recipes due to its simplicity and quick preparation time. Serves 4 Ingredients Steak - ~1lb Grass-fed filet, ribeye, sirloin, sirloin tip, new york strip, flat iron or any other steak cut. Salt and Pepper to season steak 1Tbsp high heat oil if cooking steak in pan...
Steak with Chimichurri is very simple way to prepare a beautiful grass-fed steak with a vibrant sauce honoring Argentinean cuisine. This is one of my favorite preparations when I'm cooking for a larger group because it doesn't take a lot of prep or ingredients. Serves 2-8 (Depends on the Size...
Sante Fe Steak and Spanish Rice Serves 2-3 Ingredients Steak 1LB Sirloin, New York Strip or any other steak (I like leaner steaks for this recipe including Flat Iron Steak, Flank Steak, Tri-Tip) Steak Seasoning 1 Tbps Ground Coriander Seed 1 Tbsp Chili Powder 1/2 Tsp Cumin 1 Tsp Salt...
One afternoon a few months ago the fridge seemed void of any dinner options, I needed to figure out a something that didn't require a store run. Fortunately I had a few frozen grass-fed steaks in the freezer and a bag of frozen sweet potato fries just happened to be...
