Hearty Old Fashioned Vegetable Beef Soup

JT Eberly

A cozy and nourishing soup made with meaty pasture-raised beef soup bones and hearty vegetables. Perfect for cold nights or when you need a big pot of comfort food.

Serves: 10–12
Prep Time: 10 minutes
Cook Time: 3 hours 45 minutes
Total Time: 3 hours 55 minutes

Oven Baked Brisket With Smoky Mushroom Onion Sauce

JT Eberly

A moist slice of brisket with a perfect smoke ring is the mark of a grill master, but not everyone has 12+ hours to tend a smoker. This oven brisket recipe delivers smoky, juicy, tender brisket in just a few hours—perfect when you’re craving that slow-cooked flavor but short on time.

Serving Size: Serves 4–6

Ginger Minced Pork Rice Bowl

Andrew Faires

A quick, flavorful weeknight dish that comes together in under 30 minutes. Juicy ground pork is simmered with soy, rice wine, and sesame for a savory-sweet bite, served over a bed of warm rice.

Serves: 4
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes

Sweet Chili Pork Chops

JT Eberly

Pork with a spicy-sweet glaze is always a hit, and this quick recipe comes together in less than 30 minutes.

Serving Size

Serves 2

Slow Cooked Fajita Pulled Pork Tacos

JT Eberly

Made with pasture raised pork and spiced with The Spice Guy’s Fajita Seasoning, this dish is perfect for entertaining. Pair it with fresh pineapple slaw, radishes, and warm tortillas for the ultimate taco night.

Serves: 6–8
Prep Time: 15 minutes
Cook Time: 4 hours
Total Time: ~4 hours 15 minutes

Smoked Paprika Rubbed Pulled Pork Tacos

Lucas Murdock

Tender, smoky, and bursting with flavor, this paprika-rubbed pulled pork is perfect for tacos, rice bowls, or piled high on a sandwich. Simple to prep and versatile to serve, it’s a crowd-pleaser every time.

Serves: 6–8
Prep Time: 10 minutes
Cook Time: 4 hours
Total Time: ~4 hours 10 minutes