Piedmontese - Tallow (14 oz.)

About The Product – Rendered from USA Raised and Produced, Regenerative Grass-Fed & Grass-Finished Certified Piedmontese Beef. This (12 oz.) premium Beef Tallow is a clean, nutrient rich cooking fat that delivers exceptional flavor and performance. Naturally high in CLA and fat soluble vitamins, this single ingredient tallow is perfect for searing, frying, roasting, or baking, all without the use of processed seed oils. With its high smoke point and deep, savory flavor, Piedmontese Beef Tallow is a kitchen essential for anyone following ancestral, keto, or whole food diets. It is a great alternative to oils and butters. Proudly sourced from regeneratively raised cattle, never treated with antibiotics or added hormones. 

Health Benefits – Rich in Healthy Fats, CLA (Conjugated Linoleic Acid), and Fat-Soluble Vitamins (A, D, E, K), Supports metabolic health, hormone balance, and provides clean, stable energy.

Cooking Recommendations – Pan Searing, Frying, or Roasting Vegetables/Meats: Use for unparalleled crispness and depth of flavor. Excellent for pie crusts, pastries, and sautéing. For best results, refrigerate after opening. If keeping at room temperature, use clean utensils for each use to maintain freshness.