Queen City Coffee - Primavera Spring Blend - 12oz

$21.00

Pasture Provisions is excited to be partnering with Queen City Coffee to provide sustainable coffees sourced from the world's best coffee-growing regions across the Americas and Africa.  We choose Queen City Coffee as our coffee partner because we share many of the same principles including supporting sustainable farming and forming direct and lasting partnerships directly with the farmers.

Featured Roast:

 

 

A 50/50 blend of two natural processed lots produced in Guji Kalimaz, Ethiopia + Finca El Platanillo, Guatemala.

It's the ultimate spring fling for your taste buds - our annual Primavera release! This year we've gone crazy and blended two natural processed lots to capture the vibrant essence of blooming flowers and the zest of the crisp spring season. Each cup is as lively and exciting as the season itself and you'll be transported to sunny fields and fragrant orchards with each sip. The peachy sweetness of the Guji Kalimaz harmonizes with the smooth blackberry pastry undertones of the Finca El Platanillo to create a springtime dance party in your mouth!

More about Queen City Coffee:

WE BELIEVE THAT HONEST RELATIONSHIPS, FROM FARMERS TO CONSUMERS, ACHIEVE AN EQUITABLE AND SUSTAINABLE COFFEE SUPPLY CHAIN.

In many ways, Queen City started in the mid-2000s while we worked, researched, and played in rural Africa. From Zimbabwe to Rwanda, we spent nearly a decade coordinating humanitarian programs, organizing research projects, and kicking around on humble soccer fields with friends. We learned about community in Africa — real, honest community.

Life eventually brought us back to our roots, back to Colorado and the great city of Denver. Along the way, we indulged our passion for coffee by moonlighting as baristas and roasters, and this made our next project an easy progression — we love our farmer friends + we love our city, the Queen City of the Plains + we love coffee — so we started a company that combines all these things!

Collective coffee means we’re doing this together — we have real, tangible connection with our coffee farmers; we know the conditions of their production; we then small-batch roast their coffee in the city we love and we proudly serve it in Denver’s historic Baker neighborhood. We believe everyone is welcome to this ragtag group because good coffee should build the collective good.