Atlantic Swordfish (1 lb.)

About The Product - Enjoy the rich, meaty texture and slightly sweet flavor of our Wild-Caught (1lb.) Swordfish. This fish is a premium seafood choice known for its firm, steak-like consistency. Perfect for grilling, pan-searing, or broiling, swordfish holds up beautifully to bold seasonings and marinades, making it an excellent option for a satisfying and flavorful meal. Whether you are preparing a simple grilled steak or an elegant seafood entree, swordfish delivers a hearty and unforgettable dining experience.

Health Benefits - High-Quality Protein, Low in Carbohydrates, Nutrient Dense, Rich in Omega 3, Heart Healthy Fats. 

Cooking Recommendations - Grilled: Brush with olive oil, lemon, and herbs, then grill for a smoky, charred finish. Pan Seared: Sear in butter or oil for a crispy, golden crust and juicy center. Broiled: Season with garlic, citrus, and spices, then broil for a quick and flavorful dish. Kebabs: Cube and skewer with vegetables for delicious grilled seafood skewers. Stews & Curries: Dice and add to hearty stews or coconut-based curries for a protein-rich meal.