Tenderloin Medallions (.75-1.0 lb)

About The Product - Our Pork Tenderloin Medallions  (.75-1.0lb) offer all the tenderness and flavor of a whole pork tenderloin in convenient, ready to cook portions. Their mild flavor pairs beautifully with a wide range of seasonings, sauces, and marinades. Whether pan-seared to a golden crust, grilled over open flames, or finished with a rich sauce, Pork Tenderloin Medallions cook quickly and deliver a tender, melt-in-your-mouth bite every time. From simple family dinners to special occasions, these medallions make it easy to enjoy a premium pork experience with minimal prep.

Health Benefits - Lean Protein, Rich In Vitamins & Minerals, Low in Calories, Heart Healthy Fats, & No Antibiotics or Hormones. 

Cooking Recommendations - Grill: Marinate and grill over medium heat for 8-10 minutes, turning occasionally, until the internal temperature reaches 145°F. Let rest for 5 minutes before slicing. Pan Sear & Oven Finish: Sear in a hot skillet with butter or oil for 2-3 minutes per side, then transfer to the oven at 400°F for 12-15 minutes until fully cooked. Oven Roasted: Rub the tenderloin with olive oil, garlic, and herbs, and roast at 375°F for 20-25 minutes until the internal temperature reaches 145°F. Let rest before serving.