Sausage & Spinach Breakfast Frittata
This savory frittata is packed with breakfast sausage, sautéed mushrooms, sweet orange bell pepper, fresh spinach, and sharp Dubliner cheese. Finished with fresh chives and baked until perfectly set, it’s rich, satisfying, and perfect for brunch or meal prep.
Serves: 6–8
Prep Time: 15 minutes
Cook Time: 25–30 minutes
Total Time: ~40–45 minutes
