These Korean-inspired broth bowls combine savory caramelized ground beef with fluffy white rice and a rich, creamy gochujang broth. Diced bell peppers, dried chanterelle mushrooms from Cannolo Farms in CO, fresh garlic, ginger, and a touch of Miso Heat sauce another local CO company. Topped with green onions and sesame seeds, this is a comforting bowl packed with bold flavor.

Serves: 4
Prep Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes

These cheesy ground beef enchiladas are the ultimate easy comfort food. Seasoned ground beef, sautéed onions, and mild green chiles are wrapped in flour tortillas, covered in a rich red enchilada sauce, and baked until bubbly and golden with plenty of melty Mexican cheese. Finished with your favorite toppings, this is a simple, satisfying dinner the whole family will love.

Serves: 4–6
Prep Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes

This colorful rice bowl is loaded with savory Asian inspired ground beef, tender broccoli, sweet red bell peppers, ribboned carrots, and fluffy white rice. Finished with green onions and sesame seeds, it's a wholesome, flavor-packed meal that's perfect for busy weeknights or meal prep.

Serves: 4
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: ~35 minutes

This one pot cheesy beef and pasta skillet is a homemade take on the classic comfort favorite hamburger helper. Made with seasoned grass-fed ground beef, tender pasta, and a rich cheddar sauce, it’s simple, hearty, and packed with nostalgic flavor, and ready in about 30 minutes. The whole family will love it! Enjoy!

Serves: 4
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: ~30 minutes

A fresh and colorful way to enjoy Pasture Provisions grass-fed ground beef! Packed with protein, healthy fats, and plenty of veggies, this bowl is a perfect quick weeknight meal that’s both nourishing and fun.

Serves: 4
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: ~35 minutes

This hearty fusilli pasta is tossed in a rich homemade tomato sauce with ground beef, Italian sausage, fresh garlic, basil, and oregano. Finished with a touch of pesto, crushed red pepper, and freshly grated Parmesan, it’s a deeply flavorful, rustic pasta that feels like a Sunday dinner any night of the week.

Serves: 4–6
Prep Time: 15 minutes
Cook Time: 35 minutes
Total Time: ~50 minutes