Linguine Pasta With Italian Sausage, Peppers, Mushrooms & Spinach

Lucas Murdock

This dish is the definition of cozy comfort. The savory Italian sausage blends with sweet bell peppers, earthy mushrooms, and tender spinach, all tossed with linguine and finished with freshly grated cheese and a basil leaf. It’s a quick, hearty meal that brings a little taste of Italy to your table on any night of the week.

Serves: 4
Prep Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes

Creamy Zuppa Toscana Soup

Lucas Murdock

A cozy, creamy soup filled with potatoes, kale, bacon, Italian sausage, and a rich broth. Comfort in a bowl.

Serves: 4
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes

Italian Sausage & Brussel Sprouts

JT Eberly

Juicy pasture-raised Hot Italian sausage paired with caramelized Brussels sprouts, sweet peppers, and garlic, finished with a sprinkle of fresh Parmesan. A hearty, one-pan meal with bold Italian flavors.

Serves: 4
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes

Tuscan Italian Sausage Pasta

JT Eberly

This hearty Tuscan-inspired pasta comes together in just 20 minutes, making it a weeknight favorite. With savory Italian sausage, briny olives, artichokes, and a touch of kale or spinach, it’s a rich and rustic dish balanced by fresh herbs and Parmesan.

Serves: 4
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes

Paleo-Friendly Meatballs With Simple Tomato Sauce

JT Eberly

Juicy, herby, and versatile, these meatballs are perfect on their own, as an appetizer, or paired with spaghetti squash or your favorite Paleo-friendly “squashta.”

Serves: 3–4
Prep Time: 15 minutes
Cook Time: 20–25 minutes

Italian Sausage & Peppers

Andrew Faires

Italian sausage and peppers, it doesn’t get any more iconic than this sweet and spicy dish bursting with summer vegetables and juicy Italian sausage. Perfect for big family get-togethers or potlucks; slice up some crusty bread and let everyone dish up their own, just the way they like it.

Serves: 6
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes