Italian Sausage Tri Color Pepper Skillet
There’s something undeniably comforting about a skillet full of Italian sausage and peppers, the colors alone feel like a celebration. This dish takes that classic comfort and turns it up a notch with ribbons of fresh basil, sweet sun dried tomatoes, and just enough jalapeño heat to keep things interesting. The sausage sears until golden, the peppers soften into silky strands, and everything comes together under a blanket of perfectly melted cheese.
Serves: 3–4
Prep Time: 15 minutes
Cook Time: 25–30 minutes
Total Time: 40–45 minutes
