Recipes
Recipes
Chipotle Cod Tacos With Cherry Salsa
These fresh and vibrant fish tacos feature smoky chipotle marinated cod grilled to perfection and topped with a bright, sweet cherry salsa. Wrapped in warm corn tortillas, this dish is bold, citrusy, and perfect for a light yet flavorful meal.
Serves: 4
Prep Time: 15 minutes (+ marinade time)
Cook Time: 10 minutes
Total Time: ~1 hour 25 minutes
Homemade Hamburger Helper
This one pot cheesy beef and pasta skillet is a homemade take on the classic comfort favorite hamburger helper. Made with seasoned grass-fed ground beef, tender pasta, and a rich cheddar sauce, it’s simple, hearty, and packed with nostalgic flavor, and ready in about 30 minutes. The whole family will love it! Enjoy!
Serves: 4
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: ~30 minutes
Seared Salmon with Lemony Rice & Herby Yogurt
Crispy skinned salmon served over bright, lemony white rice with a fresh cucumber tomato salad and a tangy herby yogurt sauce. This Mediterranean-inspired dish is light, balanced, and packed with fresh flavor in every bite.
Serves: 2–3
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: ~30 minutes
Chili Peanut Pork Dan Dan Ramen
This bold and comforting noodle bowl features savory ground pork, tender ramen noodles, and charred cabbage in a rich, nutty, and slightly spicy broth. Finished with sesame seeds and fresh scallions, it’s a quick, flavor packed dish inspired by classic dan dan noodles.
Serves: 2–3
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: ~30 minutes
Pan Seared Black Sea Bass With Chimichurri
This elegant yet simple dish features perfectly pan-seared black sea bass with crispy skin and a tender, flaky interior. Finished with a vibrant chimichurri from a local maker, it’s fresh, herbaceous, and packed with bright flavor, perfect for a light, elevated dinner.
Serves: 2–3
Prep Time: 10 minutes
Cook Time: 12 minutes
Total Time: ~20–25 minutes
Crispy Hasselback Potatoes With Parmesan & Chives
These crispy hasselback potatoes are thinly sliced and roasted until golden and tender, with perfectly crisp edges and a soft, buttery center. Finished with melted shredded parmesan and fresh chives, they’re an elevated yet simple side dish that looks as good as it tastes.
Serves: 4
Prep Time: 15 minutes
Cook Time: 50–60 minutes
Total Time: ~1 hour 10 minutes