Chimichurri Sirloin Steak Bowls With Roasted Veggie Medley

Lucas Murdock

These vibrant steak bowls are loaded with flavor, color, and nutrition. Juicy sirloin steak is seared to perfection and topped with a zesty chimichurri sauce, then served over a wholesome base of quinoa with roasted rainbow vegetables. It’s a balanced, energizing meal that feels just as fun as it does nourishing.

Serves: 4
Prep Time: 20 minutes
Cook Time: 25 minutes
Total Time: ~45 minutes

Asian Inspired Steak Tip Lettuce Wraps With Rainbow Veggies

Lucas Murdock

These Asian inspired steak tip lettuce wraps are fresh, colorful, and packed with flavor and nutrition. Tender marinated steak tips are quickly seared and served in crisp lettuce cups with a medley of rainbow vegetables, fresh herbs, and a zesty sesame lime sauce. A healthy, protein packed meal that’s fun to assemble and eat!

Serves: 4
Prep Time: 20 minutes
Cook Time: 10 minutes
Total Time: ~30 minutes

Pasta e Fagioli

Lucas Murdock

This cozy classic which means “pasta and beans” is perfection in a bowl. It marries pantry friendly ingredients like beans, pasta and tomato sauce with a savory beef broth base and kale for texture. The result? A bowl that feels like comfort, nostalgia and Italian home cooking all in one.

Serves: 6
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: ~45 minutes

Loaded Sloppy Joes With Bacon, Pickled Jalapeños, Onions, & Cheese

Lucas Murdock

This isn’t your average Sloppy Joe. Juicy grass fed beef simmered in a rich, tangy sauce gets piled high on a toasted bun and topped with crispy bacon, melted cheese, and a punchy combo of pickled jalapeños and onions. It’s the perfect mix of sweet, spicy, smoky, and savory, comfort food with a kick.

Serves: 4
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes

Hearty Beef Stew With Bone Broth

Lucas Murdock

A bowl of this hearty beef stew feels like a warm hug on a cold day. Rich, nourishing, and packed with deep flavor from slow-simmered bones, it’s the kind of meal that fills your kitchen with comfort. Whether you cook it low and slow on the stove or let the crock pot do the work, this stew brings together tender beef, wholesome vegetables, and the kind of savory broth that only time can create.

Serves: 6–8
Prep Time: 30 minutes
Cook Time: 4–8 hours (depending on method)
Total Time: 4.5–8.5 hours

Soy Glazed Ground Beef Meatballs With Roasted Carrots & Rice

Lucas Murdock

These tender, flavor-packed Asian-style beef meatballs are glazed in a savory sweet sauce and served over fluffy white rice with roasted carrots. Garnished with sesame seeds and green onions, this dish hits all the notes, salty, sweet, and umami, while keeping the prep approachable and fast enough for a weeknight dinner.

Serves: 4
Prep Time: 20 minutes
Cook Time: 30 minutes
Total Time: 50 minutes