Paleo-Friendly Meatballs

JT Eberly

Paleo-Friendly Meatballs Great served by themselves or get creative with some spaghetti squash or other Paleo approved squashta.  Makes a great entree or appetizer Serves 3-4 Ingredients 1 Pound Grass-Fed Ground Beef 1 Pound Grass-Fed/Pasture...

Buffalo Style Fried Fish Tacos

JT Eberly
Whether fried or grilled fish tacos make people smile.    This twist on fried fish tacos incorporates the tangy heat of buffalo sauce along with traditional taco accoutrements that will surely wow your guests

DIY Collagen Rich Grass-fed Beef Bone Broth

JT Eberly
We tend to turn inward when this time of year hits because of weather, length of daylight, and our general inclinations to do so. Fall is a great time to start whipping out the crockpot for hearty soups, chili, and my favorite – BONE BROTH!

German Sausage Burgers

JT Eberly

If you like the taste of a good bratwurst you’ll love this unbelievably simple recipe.   The German Sausage we carry has a mild flavor resembling a bratwurst taste, so it’s perfect when grilled up...

BEST EVER CHICKEN MARINADE

Andrew Faires

INGREDIENTS 1/4 cup apple cider vinegar 3 tablespoons Dijon mustard 3 cloves garlic, minced 2 tablespoons freshly squeezed lemon juice 1/2 cup brown sugar 1 1/2 teaspoons dried minced onion 1 teaspoon dried parsley (plus more for garnish) 1...

RAW APPLE CIDER VINAIGRETTE

Andrew Faires

Paired with raw honey and fresh garlic, this dressing is sure to liven up any salad and might even have your family craving their veggies! Raw Apple Cider Vinaigrettemakes about 1 cup Adapted from this recipe...