Italian Sausage Stuffed Portobellos
Savory, hearty, and packed with flavor, these Italian sausage stuffed mushrooms are a versatile dish that works as an appetizer, side, or even the star of your meal. Juicy portobello caps filled with seasoned sausage, veggies, and herbs, baked until golden and delicious.
Serves: 4–6
Total Time: ~45 minutes
